Janji Gear Review: West Indies Collection

I’ve been wearing Janji gear for a few years, and have long been a fan of several of their best selling products. When I was asked to review a few pieces from their latest collection, I said yes, knowing I would likely love these products just as much. I’m picky about clothing (always have been) as I don’t like the feeling of pieces that are tight, restrictive, compressive, or uncomfortable. That’s often a tall order…

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Cold Season Running Gear

I skim through most gear reviews. I’m skeptical of reviewers’ honesty about the products, particularly when the links go to Amazon accounts. I also don’t relate to many reviewers’ chosen activities, because what one wears for cold winter weather as a hiker is often drastically different than what one might wear as a runner, simply because of the body heat generated through running.  If you’re looking askance at this post, go ahead. But also consider that…

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Review: The Trail Runner’s Companion by Sarah Lavender Smith

Last month I received a copy of Sarah Lavender Smith’s new book: The Trail Runner’s Companion: A Step-by-Step Guide to Trail Running and Racing, from 5Ks to Ultras. I’ve read dozens of books on running (every other book on my Goodreads account is about running) and recently wrote an article, “What’s the Best Ultrarunning Book for You?” from beginner to elite. There are plenty of books I’d recommend to someone looking to try their first ultramarathon–but…

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Review: Ultra Mindset Academy eCourse

Earlier this month I completed Travis Macy’s 8-week Ultra Mindset Academy eCourse, an extension of his popular book, The Ultra Mindset. Travis’ course suggests that participants will come away with these three skills: A lasting, resilient, positive mindset that will motivate you for training and get you to the finish line in races Mastery of evidence-based mindset principles that can be applied to life beyond athletics, including work, parenting, and relationships Synergy for success through genuine…

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Muir Energy Gels: Review

  Nick and I have made a tradition of visiting our local San Diego Farmer’s Markets when we’re around on Saturday and Sunday mornings. Besides picking up fresh fruit and vegetables (and meat and eggs and herbs) for the week, we have our favorite booths for lunch (African cuisine for Nick and a veggie bowl with toasted pecans for me). A few weeks ago, we were strolling through the Hillcrest Farmer’s Market, our lunches in hand,…

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